Water boiled green soy beans with a sprinkle of salt.
Avocado, cucumber, crab stick, and tobiko, mixed with spicy mayonnaise
Pork dumplings, choice of steamed or pan fried.
Shrimp dumplings, choice of steamed or fried.
Crab stick, tobiko, shrimp, octopus, and seaweed salad, mixed with spicy mayonnaise.
Mango, avocado, cucumber, crab stick, and tobiko, mixed with yuzu dressing.
Diced octopus mixed in special wheat flour paste, served in a ball shape, topped with eel sauce, spicy mayonnaise, and bonito flakes.
Spicy
Diced raw fish mixed with avocado, cucumber, mango, tobiko, and yuzu dressing.
Spicy crab meat, cucumber, and tempura flakes, covered with avocado slices, in a ball shape, topped with eel sauce and tobiko.
Seaweed salad mixed with chuck spicy tuna, tempura flakes, avocado, and tobiko.
Choice of steamed or pan fried.
Pan fried; five pieces.
Deep fried special season marinated chicken dices, with your choice of spicy.
Authentic Japanese ramen in house special pork broth topped with house made cha-shu pork, marinated soft egg, fish cake, seaweed, corn, cabbage and bean sprouts
Authentic Japanese ramen in house special pork broth, topped with house made cha-shu pork, marinated soft egg, fish cake, seaweed, corn, cabbage and bean sprouts.
Vegetable broth boiled ramen topped with tofu skin, broccoli, corn, cabbage and bean sprouts.
Deep-fried pork skins in house special pork broth with ramen, lightly mixed in some curry, topped with house made fried pork, corn, cabbage and bean sprouts.
Deep-fried chicken skins in house special pork broth with ramen, lightly mixed in some curry, topped with house made fried chicken, corncorn, cabbage and bean sprouts.
Authentic Japanese ramen in house special vegetable broth, topped with salmon skin tempura, mackerel, fish cake, seaweed, cabbage and bean sprouts.
The excitement beyond spiciness. Japanese ramen in house special hot red broth, topped with house made cha-shu pork, marinated soft egg, fish cake, seaweed, corn, cabbage and bean sprouts.
Authentic Japanese ramen in house special kimchi pork broth, topped with fried soft shell crab, kimchi, corn, bean sprouts and broccoli.
Udon noodle in light fish broth, topped with shrimp tempura, fish cake, scallops, crab stick, seaweed, corn and cabbage.
Soy bean broth with seaweed, tofu, and scallions.
Eel.
Mackerel.
Eel.
Mackerel.
Fried maki, wrapped spicy tuna, tobiko, avocado and cream cheese with spicy mayo and eel sauce.(8 pcs)
Spicy mix fish and avocado wrapped around soy paper, topped with torched salmon and tuna with tobiko.(10 pcs)
Hamachi and cucumber roll, topped with yellowfin tuna and wasabi fish roe. served with special light green wasabi dressing. Raw
Spicy tuna avocado topped with salmon, yellow tail, crunchy spicy mayo & eel sauce
Special crab meat maki topped with seared salmon and tobiko, with spicy mayonnaise and eel sauce.
Shrimp tempura maki topped with spicy tuna, tobiko, and spicy mayonnaise.
California maki topped with tuna, salmon, white fish, and avocado, with yuzu mayonnaise.
Spicy mixed fish maki topped with white fish, tuna, and jalapeno, with yuzu wasabi sauce and sriracha sauce.
Spicy tuna, cucumber, and tempura flakes, wrapped around soy paper, topped with avocado, wasabi tobiko, and spicy mayonnaise.
Shrimp tempura, mango, and avocado, wrapped around soy paper, topped with salmon, thai chili sauce, and yuzu mayonnaise.
Soft shell crab tempura, avocado, cucumber, and tobiko, with spicy mayonnaise and eel sauce.
Eel avocado maki topped with crab meat, tobiko, and scallions, with spicy mayonnaise.
Mango, avocado, cucumber, and lettuce, wrapped around sesame soy paper.
Shrimp tempura maki topped with special crab meat salad and tobiko, with yuzu mayonnaise.
Shrimp tempura maki topped with unagi, avocado, and tobiko, with eel sauce.
Unagi cucumber maki topped with avocado and tobiko, with eel sauce.
Spicy tuna, salmon, yellowtail, and mango, topped with tuna, salmon, yellowtail, avocado, and tobiko, with yuzu wasabi sauce.
Tuna, salmon, yellowtail, tempura flakes, and avocado, wrapped around soy paper, topped with cilantro powder, spicy mayonnaise, and eel sauce.
Eel, crab meat, avocado, cucumber, tempura flakes, cream cheese, and eel sauce, topped with yuzu mayonnaise.
Spicy tuna and tempura flakes, topped with tuna, then in a heart shape.
White tuna, salmon, yellowtail, avocado, tobiko, tempura flakes, and scallions, wrapped around soy paper, with thai chili sauce and yuzu mayonnaise.
Eel, avocado, and tobiko, topped with shrimp
Tuna, Salmon, Avocado, Cucumber, Nori, Sushi Rice, Rolled
Raw fishes and tempura flakes mixed with spicy mayo.(8 pcs)
Salmon, avocado, and cucumber.
Tuna, salmon, yellow tail, avocado, crab stick, and tobiko.
Yellow tail and scallion.
Smoked salmon, cream cheese, and cucumber.
Salmon and tempura flakes mixed with spicy mayo.
Tuna and tempura flakes mixed with spicy mayo.
Yellow tail and tempura flakes mixed with spicy mayo.
Crab stick, tempura, avocado, and tobiko with spicy mayo.
Sweet potato tempura and avocado with eel sauce.
Shrimp, cucumber, lettuce, and mango with mayo.
Crab stick, cucumber, avocado, and tobiko.
Cream cheese, avocado, cucumber, sweet egg, and crab stick tempura.
Crab stick, cucumber, mango, and tobiko.
Salmon skin tempura with eel sauce.
Fried shrimp, cucumber, and tobiko with eel sauce.
Eel and cucumber.
Shrimp tempura, avocado, and cucumber, with eel sauce.
For two | 19 pcs of sashimi, 8 pieces of sushi, 1 chef's choice maki roll
For three | 28 pcs of sashimi, 10 pcs of sushi, 2 chef's choice maki roll
8 pieces of chef's choice nigiri with california maki.
10 pieces of chef's choice nigiri with california maki, spicy tuna maki, alaska maki, and fish tempura maki.
8 pieces of tuna nigiri with spicy tuna maki.
8 pieces of salmon nigiri with spicy salmon maki.
10 pieces of chef's choice torched nigiri with spicy mixed fish maki.
15 pieces of chef's choice sashimi, served with sushi rice.
Spicy tuna maki, spicy salmon maki, and spicy mixed fish maki.
5 pieces of chef's choice nigiri, 9 pieces of chef's choice sashimi, and a tuna maki.
8 pieces of chef's choice cooked nigiri with shrimp tempura maki.
Unagi avocado maki, california maki, and shrimp tempura maki.
Unagi avocado maki, california maki, shrimp tempura maki, futo maki, boston maki, and fish tempura maki.
Cucumber maki, avocado maki, and mango maki.
Spicy tuna hand roll, spicy salmon hand roll, and california hand roll.
Shrimp, scallop, crab stick, fish cake, eggs cooked in lightly flavored broth with onions and served over white rice.
5 pieces of tuna and 5 pieces of salmon, placed over sushi rice.
15 pieces of chef chosen sashimi placed over sushi rice.
8 pieces of roasted eel placed over white rice.
Eggs cooked in a lightly flavored broth with onions and placed over white rice.
Deep fried pork and eggs cooked in a lightly flavored broth with onions and placed over white rice.
Deep fried chicken and eggs cooked in a lightly flavored broth with onions and placed over white rice.
House made curry sauce with potatoes and sweet potatoes, covered deep fried pork, and placed over white rice.
House made curry sauce with potatoes and sweet potatoes, covered deep fried chicken, and placed over white rice.
Savory and juicy sliced beef and onions placed over white rice.
Grilled chicken with teriyaki sauce, onions, and broccoli, placed over white rice.
A leading Malden restaurant on Grubhub